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Sweet Pork for Burritos

May 16, 2016

"This is a sweet and tangy pork recipe. It goes great on burritos and tacos, but it also tastes great by itself!"

  • Prep: 35 mins
  • Cook: 8 hrs


1Place pork roast in the crock of a slow cooker, and add 4 cups water. Cook on High for 5 hours.

2Remove pork from the slow cooker and drain liquid. Cut the pork into 4 pieces, and set aside. Puree salsa in blender. Combine the pureed salsa, cola, brown sugar, fajita seasoning, taco seasoning, and green chilies in the crock of the slow cooker. Add the pork, and cook on High for an additional 3 hours.

3Remove the pork, and shred with 2 forks. Serve.


3 lbs pork shoulder roast

2 cups salsa

1 (12 fl oz) can or bottle cola-flavored carbonated beverage

2 cups brown sugar

1/2 (1.27 oz) packet fajita seasoning

2 tbsp taco seasoning mix

1 (7 oz) can chopped green chilies

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